Fruit Rum Punch


1 1/2 cups rum
1/3 cup banana liqueur
1 dash grenadine syrup
1 (6 ounce) can frozen orange juice concentrate
1 (6 ounce) can frozen pineapple juice concentrate
1 orange, sliced into rounds
1 lime, sliced into rounds
1 lemon, sliced into rounds 

In a large punch bowl, prepare the orange and pineapple juice according to package directions. Stir in the rum, banana liqueur and Grenadine. Float slices of orange, lime and lemon on top.

Leave a Reply